NEW: Chocolate Vegan Cupcake

The Cup is excited to offer a new vegan cupcake!

Vegan chocolate cake, topped with vegan vanilla buttercream and vegan chocolate drizzle.

Cupcake: Unsweetened Vanilla Almond Milk, Flour, Granulated Sugar, Vegetable Oil, Cocoa, Vanilla Extract, White Vinegar, Baking Soda, Baking Powder, Salt

Buttercream: Powdered Sugar, Earth Balance Vegan Butter, Unsweetened Vanilla Almond Milk, Vanilla Extract

Chocolate Drizzle: Powdered Sugar, Cocoa, Unsweetened Vanilla Almond Milk, Vanilla Extract

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